Guiso de arroz con albóndigas

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Guiso de arroz con albóndigas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Guiso de arroz con albóndigas is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Guiso de arroz con albóndigas is something which I've loved my entire life.

Many things affect the quality of taste from Guiso de arroz con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de arroz con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de arroz con albóndigas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de arroz con albóndigas estimated approx 1 hs.

To get started with this particular recipe, we must first prepare a few components. You can cook Guiso de arroz con albóndigas using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Guiso de arroz con albóndigas:

1. 500 grs Arroz parboil
2. 2 cebollas
3. 1/2 morrón rojo
4. 1 puré tomate
5. Pimentón
6. 2 hojas Laurel
7. c/n Caldo
8. Albóndigas
9. 500 grs carne picada
10. 3 dientes ajo
11. Puñado perejil
12. c/n Sal
13. 2 Huevos
14. 200 grs Pan rallado

Instructions to make to make Guiso de arroz con albóndigas

1. Picar el ajo y el perejil y agregarlo a la carne picada
2. Agregar los huevos y el pan rallado y amasar hasta unir todo
3. Formar las albóndigas y dorarlas en una sartén para que no se rompan en la cocción
4. En otra olla saltear las cebollas y el morrón y agregarles las albóndigas
5. Agregar el arroz, pimentón, el puré de tomate y caldo hasta cubrir
6. Dejar cocinar a fuego bajo unos 20 min hasta que se absorba el caldo
7. Servir y disfrutar 👍

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So that's going to wrap this up with this special food Simple Way to Prepare Quick Guiso de arroz con albóndigas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!