Albóndigas con arroz

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Albóndigas con arroz. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Albóndigas con arroz is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Albóndigas con arroz is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con arroz is 4 o 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Albóndigas con arroz using 10 ingredients and 5 steps. Here is how you cook that.

En un programa de cocina vi que hacían albóndigas agregando pan rallado y leche. Nunca lo había probado. Lo hice y me gusto mucho! Por eso lo quería compartir con ustedes😊

Ingredients and spices that need to be Get to make Albóndigas con arroz:

1. 1 kilo carne picada
2. 1 cebolla chica
3. 1 diente ajo
4. 1 huevo
5. Pan rallado
6. Leche
7. 1 taza y media de arroz
8. Botella salsa de tomate
9. Aceite de oliva
10. Sal y pimienta

Instructions to make to make Albóndigas con arroz

1. Cortar la cebolla y el ajo en cubitos chiquitos y ponerlo a cocinar en una olla con aceite de oliva y un poco de agua.
2. Poner la carne en un recipiente y agregarle sal, pimienta, un huevo y la cebolla ya cocinada. En otro recipiente agregar 4 cucharadas soperas de pan rallado y agregarle leche hasta formar una pasta (esto hace que las albóndigas tengan un sabor más suave) y agregárselo a la carne. Mezclar todo y formar las albóndigas.
3. En una olla grande, agregar aceite de oliva y poner todas las albóndigas. Tapar la olla y esperar que se doren de un lado, y después darlas vuelta para que doren del otro lado. En otra olla poner a cocinar el arroz.
4. Cuando las albóndigas estén doradas, agregar media botella de salsa de tomate, un poco de sal y azúcar y revolver.
5. Cuando la salsa se caliente y el arroz este cocido, a servir!

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So that is going to wrap this up with this special food How to Prepare Perfect Albóndigas con arroz. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!